Rethinking food - Nordic ingredients & Asian flavors
We like meetings. All kinds of meetings.
Nature and neon. Nostalgia and playfulness. The familiar and the unexpected.
So why shouldn't food be allowed to make the same journey?
That's why we let the food we want to eat meet Asian flavors and influences. Without making it complicated. With lots of flavor, smart ingredients and that extra crunch that makes it feel a little more fun than at home.
It's our version of Asian fusion – generous, energizing and uncomplicated food that helps curious people keep their creativity at its peak.
Because we believe that good meetings don't just happen around the conference table. They also happen around the dining table.
And it is when the familiar meets the unexpected that we create the conditions for new thoughts and ideas.
Prized vegetarian lunches
Our initiative with vegetarian lunches as standard results in a lower carbon footprint and better meetings
Our vegetarian lunches were winners even before they were nominated for the 2025 Swedish Tourism Award. They were nominated for the 2023 Swedish Meeting Award and won the IACC Europe Innovations Award in the same year. But, they are not only good for the climate, but many people say that they experience a fresher afternoon feeling. The lunches also provide better meetings. That's what we call a Win-Win-Win situation.
Is Fagerudd only open to conference guests?
No, really not! When we are open you can book a table at Fagerudd (which is quite often). But we only accept pre-booked guests, in order to guarantee the availability of food. Also note that we do not have any a la carte service, but our guests are served the menu that the chefs have chosen to prepare for the day.
Please get in touch and we can find a date together!
